Zwilling Twin Signature 2.75-inch Peeling Knife
That inward curve on the 2.75-inch blade exists for one reason: it follows the shape of what you're peeling. Apples, potatoes, daikon, and artichokes give up their skin in continuous strips, and the sharp tip cores, hulls, and pops out potato eyes without the awkward wrist angles a straight parer forces on you. Bird's beak knives live or die on control, and this one weighs barely more than an ounce and a half, with a triple-riveted polymer handle that stays secure at odd angles. Home canners and cooks with limited hand strength come back to it often, since the ice-hardened FRIODUR edge does the work rather than your grip. It's the smallest knife in the ZWILLING lineup and quietly one of the most used.
What customers say
Customers love the quality and value of this product.
- ULTRA RAZOR-SHARP: ZWILLING knives start out razor-sharp and stay sharper longer, even with minimal care. 57 Rockwell Hardness = excellent edge retention. Edge angle 15 degrees per side.
- THE LAST KNIFE YOU’LL EVER NEED TO BUY: Zwilling knives are built to last. They are German engineered informed by almost 300 Years of masterful knife making.
- WE KNOW MORE ABOUT KNIVES THAN ANYONE ELSE IN THE WORLD: ZWILLING has been making knives since 1731 in the renowned “City of Blades” Solingen, Germany and we are constantly innovating to bring you the best knives possible.
